Chef's Wine Paired Menu June 4th

Join us Wednesday June 4th for a 3 course dinner paired with 3 wines.

Preorder Purchase Required
-Choose a reservation time from 5:30 to 6:30pm
-Treat yourself or invite friends for a group up to 6 persons
-Wine Specialist will stop by your table to discuss the wine
-Each course gets a ½ glass of wine
-Retail Pricing on the wines available for take home

*Price includes Sales Tax and Service Charge

June Menu “DAMA Wines from Walla Walla”

Course 1
Antipasto
Camembert Cheese, calabrese salami, grapes, strawberries, dried apricots, crostini
Rose of Cab Franc

Course 2
Grilled Peach Salad
Fresh grilled peaches, baby greens, ricotta, peach vinaigrette, pistachios
Grenache Blanc

Course 3
Leg of Lamb
Anderson lamb leg, cilantro garlic rub, Mango & roasted red pepper purees, black bean risotto cake, asparagus.
GSM Red Blend

menu modifications are not available